America's Test Kitchen Season 5 Episode 7 Flash in a Pan 2005
7/10 by 9 users
Dinner in less than 20 minutes is the holy grail of weeknight cooking. Many recipes make good on this promise, but most ultimately reflect the minimal effort exerted on the part of the cook. They are fine in a pinch but rarely worth making again. But it doesn't have to be this way. Recipes - Chicken Paillard - Pan-Seared Shrimp with Garlic Lemon Butter Equipment Corner - Cookware cleaning products Tasting Lab - Chicken cutlets
- Released: 2005-02-12
- Runtime: 25 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster
- Director:
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1. Appetizers 2005-01-01
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2. Simple Soups 2005-01-08
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3. A Soup Supper 2005-01-15
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4. Regional Classics 2005-01-22
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5. Pork Chops and Gravy 2005-01-29
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6. Two Roast Chickens 2005-02-05
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7. Flash in a Pan 2005-02-12
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8. Family Favorites 2005-02-19
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9. Restaurant Cooking Comes Home 2005-02-26
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10. Texas Rib House 2005-03-05
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11. Grill-Roasted Beef Tenderloin 2005-03-12
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12. New Flavors from the Grill 2005-03-19
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13. Mexican Favorites 2005-03-26
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14. Quick Pasta 2005-04-02
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15. A Passage to India 2005-04-09
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16. Pissaladière 2005-04-16
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17. In an Italian-American Kitchen 2005-04-23
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18. Italian Classics 2005-04-30
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19. Winter Supper 2005-05-07
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20. Bistro Classics 2005-05-14
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21. Ultimate Sticky Buns 2005-05-21
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22. Bake-Sale Favorites 2005-05-28
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23. Holiday Cookies 2005-06-04
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24. There's a Hole in Your Cake 2005-06-11
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25. Pumpkin Cheesecake 2005-06-18
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26. Four-Star Desserts 2005-06-25
